Today, 19 January, is World Popcorn Day. A day dedicated to celebrating the snack that’s as versatile as it is delicious. Whether you’re a sweet tooth caramel lover, a savoury butter enthusiast, or a fan of something a little quirky (wasabi popcorn, anyone?) - this humble treat has something for everyone.

The Bugle celebrated with a trip to Events Cinemas in Shellharbour to feast on popcorn and watch Betterman (and what a great movie that is.)

Popcorn has come a long way from its ancient roots. Yes, the snack you’ve probably microwaved at least a dozen times this month has a history stretching back thousands of years. Archaeologists discovered popcorn dating back over 5,000 years in caves in New Mexico - proof that even our ancestors knew a good thing when they saw it.

Fast-forward to the 21st century, and popcorn has become a cinema staple, a health-conscious snack (in its plain form), and the canvas for wild and wonderful flavour experiments. From chocolate-drizzled popcorn to gourmet truffle and Parmesan, there’s no shortage of ways to enjoy this treat.

Why We Love Popcorn

• It’s Fun to Make: Watching kernels transform into fluffy clouds of deliciousness is pure kitchen magic.
• It’s Healthy-ish: Skip the butter and oil, and popcorn becomes a low calorie, high fibre option.
• It’s Universal: Whether you’re binge watching a series or hosting a kids' party, popcorn fits every occasion.

The best thing about Popcorn Day? There’s no wrong way to celebrate. So grab a bag, a bowl, or even a popcorn machine, and enjoy the simple pleasure of this age old snack.

How Did You Celebrate Popcorn Day?